West African agriculture and climate change

A comprehensive analysis The first of three books in IFPRI’s climate change in Africa series, West African Agriculture and Climate Change: A Comprehensive Analysis examines the food security threats facing 11 of the countries that make up West Africa — Benin, Burkina Faso, Côte d’Ivoire, Ghana, Guinea, Liberia, Niger, Nigeria, Senegal, Sierra Leone, and Togo — and explores how climate change will increase the efforts needed to achieve sustainable food security throughout the region. Read more on IFPRI's website

The Good, the Bad and the Ugly

By Lucy Holt, CCAFS

It’s not often you hear the words good and climate change in one sentence. But some areas of Africa will actually become better for agriculture if climate change trends continue as expected. Of course, the key word in that sentence is some. Others will become worse.

One might think that the good and the bad will balance each other out. Not so, according to Timothy Thomas of the International Food Policy Research Institute (IFPRI). The good and the bad will create the ugly.

Read more






New report reveals how climate change will hit West Africa

By Gerald Nelson

Today, IFPRI launches West African Agriculture and Climate Change, the first of three monographs on climate change and agriculture in West, Central, and Eastern Africa. The monographs result from a research project headed by IFPRI Senior Researcher Gerald Nelson. Below Nelson talks about his research and implications for policymakers.

Read more