International Food Policy Research Institute (IFPRI). Washington, DC 2022
International Food Policy Research Institute (IFPRI). Washington, DC 2022
International Food Policy Research Institute (IFPRI). Washington, DC 2022
International Food Policy Research Institute (IFPRI). Washington, DC 2022
International Food Policy Research Institute (IFPRI). Washington, DC 2022
International Food Policy Research Institute (IFPRI). Washington, DC 2022
International Food Policy Research Institute (IFPRI). Washington, DC 2022
International Food Policy Research Institute (IFPRI). Washington, DC 2022
International Food Policy Research Institute (IFPRI). Washington, DC 2022
The Land Use and Land Cover (LULC) classes consist of nine natural vegetation categories (barren, savanna, deciduous/mixed, evergreen broadleaf forest, evergreen needleleaf forest, grassland, shrubland, tundra, and woody savanna) and twelve cropland categories (rainfed and irrigated for maize, rice, sorghum, soybeans, wheat, and all other crops). Three different data sources were used to estimate the natural vegetation component and each result simulation is reported separately. One set of cases indicates the potential area for the natural vegetation classes if there were no cropland. The second set includes cropland and thus the natural vegetation areas are reduced. The total cropland areas are derived from the IMPACT model with adjustments made for multi-cropping.
International Food Policy Research Institute (IFPRI). Washington, DC 2022
International Food Policy Research Institute (IFPRI). Washington, DC 2022
The IMPACT model was used to evaluate impacts of climate change on aggregate food production, food consumption (kcal per person per day), net trade of major food commodity groups, and the population at risk of hunger. At IMPACT’s core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policymakers at national, regional, and global levels. IMPACT benefits from close interactions with scientists across CGIAR and other leading global economic modeling efforts around the world through the Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050, for a scenario that includes the impacts of climate change and a “baseline” scenario that assumes no climate change (for comparison). These results update previous projections by showing aggregations to six regions: Central and West Asia and North Africa; Eastern and Southern Africa; Latin America and the Caribbean; South Asia; Southeast Asia; West and Central Africa; and the rest of the world.
International Food Policy Research Institute (IFPRI). Washington, DC 2022
The IMPACT model was used to evaluate impacts of climate change on aggregate food production, food consumption (kcal per person per day), net trade of major food commodity groups, and the population at risk of hunger. At IMPACT’s core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policymakers at national, regional, and global levels. IMPACT benefits from close interactions with scientists across CGIAR and other leading global economic modeling efforts around the world through the Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050, for a scenario that includes the impacts of climate change and a “baseline” scenario that assumes no climate change (for comparison). These results update previous projections by showing aggregations to six regions: Central and West Asia and North Africa; Eastern and Southern Africa; Latin America and the Caribbean; South Asia; Southeast Asia; West and Central Africa; and the rest of the world.
International Food Policy Research Institute (IFPRI). Washington, DC 2022
The IMPACT model was used to evaluate impacts of climate change on aggregate food production, food consumption (kcal per person per day), net trade of major food commodity groups, and the population at risk of hunger. At IMPACT’s core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policymakers at national, regional, and global levels. IMPACT benefits from close interactions with scientists across CGIAR and other leading global economic modeling efforts around the world through the Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050, for a scenario that includes the impacts of climate change and a “baseline” scenario that assumes no climate change (for comparison). These results update previous projections by showing aggregations to six regions: Central and West Asia and North Africa; Eastern and Southern Africa; Latin America and the Caribbean; South Asia; Southeast Asia; West and Central Africa; and the rest of the world.
International Food Policy Research Institute (IFPRI). Washington, DC 2022
The IMPACT model was used to evaluate impacts of climate change on aggregate food production, food consumption (kcal per person per day), net trade of major food commodity groups, and the population at risk of hunger. At IMPACT’s core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policymakers at national, regional, and global levels. IMPACT benefits from close interactions with scientists across CGIAR and other leading global economic modeling efforts around the world through the Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050, for a scenario that includes the impacts of climate change and a “baseline” scenario that assumes no climate change (for comparison). These results update previous projections by showing aggregations to six regions: Central and West Asia and North Africa; Eastern and Southern Africa; Latin America and the Caribbean; South Asia; Southeast Asia; West and Central Africa; and the rest of the world.
International Food Policy Research Institute (IFPRI). Washington, DC 2022
Policy makers, analysts, and civil society face increasing challenges to reducing hunger and sustainably improving food security. Modeling alternative future scenarios and assessing their outcomes can help inform policy choices. The International Food Policy Research Institute’s IMPACT model is an integrated system of linked economic, climate, water, and crop models that allows for the exploration of such scenarios.
The IMPACT model was used to evaluate impacts of climate change on aggregate food production, food consumption (kcal per person per day), net trade of major food commodity groups, and the population at risk of hunger. At IMPACT’s core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policymakers at national, regional, and global levels. IMPACT benefits from close interactions with scientists across CGIAR and other leading global economic modeling efforts around the world through the Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050, for a scenario that includes the impacts of climate change and a “baseline” scenario that assumes no climate change (for comparison). These results update previous projections by showing aggregations to six regions: Central and West Asia and North Africa; Eastern and Southern Africa; Latin America and the Caribbean; South Asia; Southeast Asia; West and Central Africa; and the rest of the world.
International Food Policy Research Institute (IFPRI). Washington, DC; 2022
The IMPACT model was used to evaluate impacts of climate change on aggregate food production, food consumption (kcal per person per day), net trade of major food commodity groups, and the population at risk of hunger. At IMPACT’s core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policymakers at national, regional, and global levels. IMPACT benefits from close interactions with scientists across CGIAR and other leading global economic modeling efforts around the world through the Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050, for a scenario that includes the impacts of climate change and a “baseline” scenario that assumes no climate change (for comparison). These results update previous projections by showing aggregations to six regions: Central and West Asia and North Africa; Eastern and Southern Africa; Latin America and the Caribbean; South Asia; Southeast Asia; West and Central Africa; and the rest of the world.
International Food Policy Research Institute (IFPRI). Washington, DC 2021
International Food Policy Research Institute (IFPRI). Washington, DC 2021
All the data and script should be placed in one folder. Add a R project into the folder (for example, "project_ldfDemand.Rproj"). Open the R project before running the scripts.
The scripts (extension .R) are ordered sequentially, and should be run sequentially for the first time. The script "22masterFile.R" is the master file that runs all scripts sequentially from start to finish.
The study generated simulation results in GAMS. The GAMS code is not part of the scripts in this dataset. Please direct any questions on the GAMS code and input data to Adam Komarek (a.komarek@uq.edu.au)
International Food Policy Research Institute (IFPRI). Washington, DC 2021
International Food Policy Research Institute (IFPRI). Washington, DC 2021
International Food Policy Research Institute (IFPRI). Washington, DC 2021
International Food Policy Research Institute (IFPRI). Washington, DC 2021
International Food Policy Research Institute (IFPRI);
Ghent University;
University of Manchester. Washington, DC 2020
International Food Policy Research Institute (IFPRI). Washington, DC 2020
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT). Washington, DC 2020
International Food Policy Research Institute (IFPRI). Washington, DC 2019
At IMPACT's core is a partial equilibrium, the multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research center through the Global Futures and Strategic Foresight (GFSF) program, and with other leading global economic modeling efforts around the world through Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050. Results are included for production, consumption, and for the population at risk of hunger, by region and for selected countries. The projections are for two "baseline scenarios"-one considers the impacts of climate change, while the assumes no climate change (for comparison).
International Food Policy Research Institute (IFPRI). Washington, DC 2019
At IMPACT's core is a partial equilibrium, the multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research center through the Global Futures and Strategic Foresight (GFSF) program, and with other leading global economic modeling efforts around the world through Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050. Results are included for production, consumption, and trade of major food commodity groups, by regions and country. The projections are for two "baseline scenarios"-one considers the impacts of climate change, while the assumes no climate change (for comparison).
International Maize and Wheat Improvement Center (CIMMYT); Zambian Agriculture Research Institute (ZARI). Washington, DC 2019
International Food Policy Research Institute (IFPRI). Washington, DC 2018
• How do men and women perceive climate change and, particularly, the livelihood risks associated with climate change?
• What are the gender disparities in access to and control over assets and how and to what degree does the disparity in assets affect how men and women experience climate shocks and change?
• How and to what degree does asset disparity determine how men and women respond to climate shocks and change?
• Which coping strategies and adaptation options are favored by women and men, respectively, and why?
The survey collected detailed gender-disaggregated data on these issues to inform strategies to increase climate change resilience among both women and men.The gender survey contained 13 modules, posing questions at the household and individual levels. These modules are: 1) a household roster; 2) sketch of the farm (pre-populated from a previous survey—IMPACT Lite); 3) land ownership, management, and decision making; 4) decision-making authority on agricultural, livestock, and household decisions; 5) adoption and knowledge of climate-smart agriculture practices; 6) access to and use of climate and agricultural information services; 7) access to and use of credit; 8) membership in groups; 9) fuel and water use; 10) experience with climate shocks and coping strategies; 11) perception of climate change and its potential impacts; 12) identification of adaptation strategies; and 13) cognitive decision-making and personal values questions.
Four sets of data are generated from the survey conducted in four sites-Nyando and Wote in Kenya, Rakai in Uganda, and Kaffrine in Senegal. This study contains data from Kaffrine.
International Food Policy Research Institute (IFPRI). Washington, DC 2018
• How do men and women perceive climate change and, particularly, the livelihood risks associated with climate change?
• What are the gender disparities in access to and control over assets and how and to what degree does the disparity in assets affect how men and women experience climate shocks and change?
• How and to what degree does asset disparity determine how men and women respond to climate shocks and change?
• Which coping strategies and adaptation options are favored by women and men, respectively, and why?
The survey collected detailed gender-disaggregated data on these issues to inform strategies to increase climate change resilience among both women and men. The gender survey contained 13 modules, posing questions at the household and individual levels. These modules are: 1) a household roster; 2) sketch of the farm (pre-populated from a previous survey—IMPACT Lite); 3) land ownership, management, and decision making; 4) decision-making authority on agricultural, livestock, and household decisions; 5) adoption and knowledge of climate-smart agriculture practices; 6) access to and use of climate and agricultural information services; 7) access to and use of credit; 8) membership in groups; 9) fuel and water use; 10) experience with climate shocks and coping strategies; 11) perception of climate change and its potential impacts; 12) identification of adaptation strategies; and 13) cognitive decision-making and personal values questions.
Four sets of data are generated from the survey conducted in four sites-Nyando and Wote in Kenya, Rakai in Uganda, and Kaffrine in Senegal. This study contains data from Nyando.
International Food Policy Research Institute (IFPRI); Chinese Academy of Agricultural Sciences (CAAS); Ministry of Agriculture and Rural Affairs;Chinese Academy of Sciences (CAS);. Washington, DC 2018
The national cotton pests monitoring network, maintained by the Ministry of Agriculture mandates the main cotton-producing counties to collect yearly data on pest infestation levels and insecticide applications for key cotton pests following national standardized monitoring and categorization methods. Tailored scouting methods were used for different pests. In each county, 10–20 fields were selected for pest monitoring in each year. Insect populations were recorded every 3–10 days from early June to late August each year, and the seasonal average abundance across the surveyed fields were used for scoring using a five-point scale of levels I–V. Data on the number of insecticide applications targeted at specific pests were collected by interviewing farmers at each scouting to estimate yearly pest-specific total number of sprays for each county. While the detailed data collection methods and protocols should inspire confidence in the data, the reliability of the pest level data depends on the accuracy, knowledge, and honesty of the respondents, as is the case with any non–first-hand data.
County-level land use data were drawn from a national land cover/use database developed by the Chinese Academy of Sciences, using satellite remote-sensing data from the Landsat Thematic Mapper/Enhanced Thematic Mapper images. The database offers the most comprehensive coverage of China’s land use/cover and has been used in a number of published studies. The land use data for 6 years (1990-2015) at 5 years interval were extracted. The proportional area for each six main land use classes as well as the Shannon index for land use diversity for each county for six years was computed. Land use proportions in the intermediate years (e.g., 1991, 1992, 1993, 1994, 1996, etc.) were calculated by linear interpolation between the data.
International Food Policy Research Institute (IFPRI). Washington, DC 2018
• How do men and women perceive climate change and, particularly, the livelihood risks associated with climate change?
• What are the gender disparities in access to and control over assets and how and to what degree does the disparity in assets affect how men and women experience climate shocks and change?
• How and to what degree does asset disparity determine how men and women respond to climate shocks and change?
• Which coping strategies and adaptation options are favored by women and men, respectively, and why?
The survey collected detailed gender-disaggregated data on these issues to inform strategies to increase climate change resilience among both women and men. The gender survey contained 13 modules, posing questions at the household and individual levels. These modules are: 1) a household roster; 2) sketch of the farm (pre-populated from a previous survey—IMPACT Lite); 3) land ownership, management, and decision making; 4) decision-making authority on agricultural, livestock, and household decisions; 5) adoption and knowledge of climate-smart agriculture practices; 6) access to and use of climate and agricultural information services; 7) access to and use of credit; 8) membership in groups; 9) fuel and water use; 10) experience with climate shocks and coping strategies; 11) perception of climate change and its potential impacts; 12) identification of adaptation strategies; and 13) cognitive decision-making and personal values questions.
Four sets of data are generated from the survey conducted in four sites-Nyando and Wote in Kenya, Rakai in Uganda, and Kaffrine in Senegal. This study contains data from Rakai.
International Food Policy Research Institute (IFPRI). Washington, DC; 2018
The sources of household survey data are the following: National Household Budget Surveys and National Panel Surveys (for Tanzania); National Household Surveys and National Panel Surveys (for Uganda); and Ghana Living Standards Surveys (for Ghana). Precipitation data are obtained from the Climate Hazards Group InfraRed Precipitation with Station data (CHIRPS). Temperature data are obtained from the Center for Climatic Research at the University of Delaware. Other landscape-level biophysical data analyzed include night lights, population density, and agroecological zones (AEZ).
International Food Policy Research Institute (IFPRI). Washington, DC 2018
• How do men and women perceive climate change and, particularly, the livelihood risks associated with climate change?
• What are the gender disparities in access to and control over assets and how and to what degree does the disparity in assets affect how men and women experience climate shocks and change?
• How and to what degree does asset disparity determine how men and women respond to climate shocks and change?
• Which coping strategies and adaptation options are favored by women and men, respectively, and why?
The survey collected detailed gender-disaggregated data on these issues to inform strategies to increase climate change resilience among both women and men. The gender survey contained 13 modules, posing questions at the household and individual levels. These modules are: 1) a household roster; 2) sketch of the farm (pre-populated from a previous survey—IMPACT Lite); 3) land ownership, management, and decision making; 4) decision-making authority on agricultural, livestock, and household decisions; 5) adoption and knowledge of climate-smart agriculture practices; 6) access to and use of climate and agricultural information services; 7) access to and use of credit; 8) membership in groups; 9) fuel and water use; 10) experience with climate shocks and coping strategies; 11) perception of climate change and its potential impacts; 12) identification of adaptation strategies; and 13) cognitive decision-making and personal values questions.
Four sets of data are generated from the survey conducted in four sites-Nyando and Wote in Kenya, Rakai in Uganda, and Kaffrine in Senegal. This study contains data from Wote.
International Food Policy Research Institute (IFPRI). Washington, DC 2018
Data were collected on the three previous agricultural seasons, that is, from August 2011 to August 2012. The survey covered the same households that were sampled for the IMPACT Lite surveys, designed by researchers at the International Livestock Research Institute (ILRI) in order to supplement the detailed productivity-related information collected through that survey.
Gender-disaggregated data were gathered on climate change perceptions, agricultural activities, decision-making, weather information, risk perceptions, and adaptation. Information was also collected on assets, farming decisions, agricultural practices, respondents’ access to information, extension services, and credit; and their participation in community groups. Data were gathered through the use of questionnaires administered through face-to-face interviews. Two adult decision makers (one male and one female) were interviewed separately per household in order to capture independent perceptions.
International Food Policy Research Institute (IFPRI). Washington, DC 2018
The objective of this survey is to capture within-site variability on key livelihood indicators that could be used for a range of analysis including the modelling of impact of adaptation and mitigation strategies on livelihoods, food security and the environment. The survey was carried out in 13 other benchmark sites across East Africa, West Africa, and South Asia. IMPACT Lite data from Satkhira, Bangladesh were collected by IFPRI as part of the IFPRI-CCAFS Gender and Climate Change Survey Data.
International Food Policy Research Institute (IFPRI). Washington, DC 2017
At IMPACT's core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research centers through the Global Futures and Strategic Foresight (GFSF) program, and with other leading global economic modeling efforts around the world through Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050. Results are included for total demand and demand index of various agricultural commodities, by region and for selected countries. The projections are for two "baseline scenarios"-one considers the impacts of climate change, while the assumes no climate change (for comparison).
International Food Policy Research Institute (IFPRI);. Washington, DC 2017
At IMPACT's core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research centers through the Global Futures and Strategic Foresight (GFSF) program, and with other leading global economic modeling efforts around the world through Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050. Results are included for production, consumption, and for the population at risk of hunger, by region and for selected countries. The projections are for two "baseline scenarios"-one considers the impacts of climate change, while the assumes no climate change (for comparison).
International Food Policy Research Institute (IFPRI); Welthungerhilfe (WHH); Concern Worldwide. Washington, DC 2017
Since 2015, GHI scores have been calculated using a revised and improved formula. The revision replaces child underweight, previously the sole indicator of child undernutrition, with two indicators of child undernutrition—child wasting and child stunting—which are equally weighted in the GHI calculation. The revised formula also standardizes each of the component indicators to balance their contribution to the overall index and to changes in the GHI scores over time.
The 2017 GHI has been calculated for 119 countries for which data on the four component indicators are a
International Food Policy Research Institute (IFPRI). Washington, DC 2017
At IMPACT's core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research centers through the Global Futures and Strategic Foresight (GFSF) program, and with other leading global economic modeling efforts around the world through Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050. Results are included for production, consumption, and trade of major food commodity groups, by regions and country. The projections are for two "baseline scenarios"-one considers the impacts of climate change, while the assumes no climate change (for comparison).
International Food Policy Research Institute (IFPRI). Washington, DC 2017
At IMPACT's core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research centers through the Global Futures and Strategic Foresight (GFSF) program, and with other leading global economic modeling efforts around the world through Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset summarizes results from the latest IMPACT projections to 2030 and 2050. Results are included for production, consumption, and trade of major food commodity groups, by regions and country. The projections are for two "baseline scenarios"-one considers the impacts of climate change, while the assumes no climate change (for comparison).
International Food Policy Research Institute (IFPRI). Washington, DC 2017
At IMPACT's core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research centers through the Global Futures and Strategic Foresight (GFSF) program, and with other l
International Food Policy Research Institute (IFPRI). Washington, DC 2017
At IMPACT's core is a partial equilibrium, multimarket economic model that simulates national and international agricultural markets. Links to climate, water, and crop models support the integrated study of changing environmental, biophysical, and socioeconomic trends, allowing for in-depth analysis of a variety of critical issues of interest to policy makers at national, regional, and global levels. IMPACT benefits from close interactions with scientists at all 15 CGIAR research centers through the Global Futures and Strategic Foresight (GFSF) program, and with other leading global economic modeling efforts around the world through Agricultural Model Intercomparison and Improvement Project (AgMIP).
This dataset is an extended set of results from IMPACT version 3.2.1 generated for the analysis originally presented in Sulser et al (2015) and covers “baseline scenarios” of different socioeconomic assumptions, climate change, and no climate change from 2010 to 2050.
HarvestChoice, International Food Policy Research Institute (IFPRI). Washington, DC 2016
International Food Policy Research Institute (IFPRI); Welthungerhilfe (WHH); Concern Worldwide. Washington, DC 2016
Since 2015, GHI scores have been calculated using a revised and improved formula. The revision replaces child underweight, previously the sole indicator of child undernutrition, with two indicators of child undernutrition—child wasting and child stunting—which are equally weighted in the GHI calculation. The revised formula also standardizes each of the component indicators to balance their contribution to the overall index and to changes in the GHI scores over time.
The 2016 GHI has been calculated for 118 countries for which data on the four component indicators are available and where measuring hunger is considered most relevant. GHI scores are not calculated for some higher income countries where the prevalence of hunger is very low. The GHI is only as current as the data for its four component indicators.
This year's GHI reflects the most recent available country-level data and projections available between 2011 and 2016. It therefore reflects the hunger levels during this period rather than solely capturing conditions in 2016. The 1992, 2000, 2008, and 2016 GHI scores reflect the latest revised data for the four component indicators of the GHI. Where original source data were not available, the estimates of the GHI component indicators were based on the most recent data available.
The four component indicators used to calculate the GHI scores draw upon data from the following sources:
1. Undernourishment: Updated data from the Food and Agriculture Organization of the United Nations (FAO) were used for the 1992, 2000, 2008, and 2016 GHI scores. Undernourishment data and projections for the 2016 GHI are for 2014-2016.
2. Child wasting and stunting: The child undernutrition indicators of the GHI—child wasting and child stunting—include data from the joint database of United Nations Children's Fund (UNICEF), the World Health Organization (WHO), and the World Bank, and additional data from WHO's continuously updated Global Database on Child Growth and Malnutrition; the most recent Demographic and Health Survey (DHS) and Multiple Indicator Cluster Survey (MICS) reports; and statistical tables from UNICEF. For the 2016 GHI, data on child wasting and child stunting are for the latest year for which data are available in the period 2011-2015.
3. Child mortality: Updated data from the UN Inter-agency Group for Child Mortality Estimation were used for the 1992, 2000, 2008, and 2016 GHI scores. For the 2016 GHI, data on child mortality are from 2015.
International Food Policy Research Institute (IFPRI); Institute for Advanced Development Studies (INESAD); Kiel Institute for the World Economy (IfW). Washington, DC 2015
International Food Policy Research Institute (IFPRI); Innovative Development Strategies (IDS). Washington, DC 2015
International Food Policy Research Institute (IFPRI); Welthungerhilfe (WHH); Concern Worldwide. Washington, D.C. 2015
This year, GHI scores have been calculated using a revised and improved formula. The revision replaces child underweight, previously the sole indicator of child undernutrition, with two indicators of child undernutrition—child wasting and child stunting—which are equally weighted in the GHI calculation. The revised formula also standardizes each of the component indicators to balance their contribution to the overall index and to changes in the GHI scores over time.
The 2015 GHI has been calculated for 117 countries for which data on the four component indicators are available and where measuring hunger is considered most relevant. GHI scores are not calculated for some higher income countries where the prevalence of hunger is very low. The GHI is only as current as the data for its four component indicators.
This year's GHI reflects the most recent available country-level data and projections available between 2010 and 2016. It therefore reflects the hunger levels during this period rather than solely capturing conditions in 2015. The 1990, 1995, 2000, 2005, and 2015 GHI scores reflect the latest revised data for the four component indicators of the GHI. Where original source data were not available, the estimates of the GHI component indicators were based on the most recent data available.
The four component indicators used to calculate the GHI scores draw upon data from the following sources:
1. Undernourishment: Updated data from the Food and Agriculture Organization of the United Nations (FAO) were used for the 1990, 1995, 2000, 2005, and 2015 GHI scores. Undernourishment data and projections for the 2015 GHI are for 2014-2016.
2. Child wasting and stunting: The child undernutrition indicators of the GHI—child wasting and child stunting—include data from the joint database of United Nations Children's Fund (UNICEF), the World Health Organization (WHO), and the World Bank, and additional data from WHO's continuously updated Global Database on Child Growth and Malnutrition; the most recent Demographic and Health Survey (DHS) and Multiple Indicator Cluster Survey (MICS) reports; statistical tables from UNICEF; and the latest national survey data for India from UNICEF India. For the 2015 GHI, data on child wasting and child stunting are for the latest year for which data are available in the period 2010-2014.
3. Child mortality: Updated data from the UN Inter-agency Group for Child Mortality Estimation were used for the 1990, 1995, 2000, and 2005, and 2015 GHI scores. For the 2015 GHI, data on child mortality are for 2013.
International Food Policy Research Institute (IFPRI); Welthungerhilfe (WHH); Concern Worldwide. Washington, DC 2014
The GHI is only as current as the data for its three component indicators. This year's GHI reflects the most recent available country level data for the three component indicators spanning the period 2009 to 2013. Besides the most recent GHI scores, this dataset also contains the GHI scores for four other reference periods- 1990, 1995, 2000, and 2005. A country's GHI score is calculated by averaging the percentage of the population that is undernourished, the percentage of children youn ger than five years old who are underweight, and the percentage of children dying before the age of five. This calculation results in a 100 point scale on which zero is the best score (no hunger) and 100 the worst, although neither of these extremes is reached in practice. The three component indicators used to calculate the GHI scores draw upon data from the following sources:
1. Undernourishment: Updated data from the Food and Agriculture Organization of the United Nations (FAO) were used for the 1990, 1995, 2000, 2005, and 2014GHI scores. Undernourishment data for the 2014 GHI are for 2011-2013.
2. Child underweight: The "child underweight" component indicator of the GHI scores includes the latest additions to the World Health Organization's (WHO) Global Database on Child Growth and Malnutrition, and additional data from the joint data base by the United Nations Children's Fund (UNICEF), WHO and the World Bank; the most recent Demographic and Health Survey (DHS) and Multiple Indicator Cluster Survey reports; and statistical tables from UNICEF. For the 2014 GHI, data on child underweight are for the latest year for which data are available in the period 2009-2014.
3. Child mortality: Updated data from the UN Inter-agency Group for Child Mortality Estimation were used for the 1990, 1995, 2000, and 2005, and 2014 GHI scores. For the 2014 GHI, data on child mortality are for 2012.
International Food Policy Research Institute (IFPRI); Data Analysis and Technical Assistance (DATA); Center for Development Research (ZEF), University of Bonn. Washington, DC 2014
International Food Policy Research Institute (IFPRI); Data Analysis and Technical Assistance (DATA); Center for Development Research (ZEF), University of Bonn. Washington, DC 2014
International Food Policy Research Institute (IFPRI). Washington, D.C. 2014
von Grebmer, Klaus; Headey, Derek D.; Béné, Christophe; Haddad, Lawrence James; Olofinbiyi, Tolulope; Wiesmann, Doris; Fritschel, Heidi; Yin, Sandra; Yohannes, Yisehac; Foley, Connell; von Oppeln, Constanze; Iseli, Bettina. Bonn, Germany; Washington, D.C.; Dublin, Ireland 2013
The GHI is only as current as the data for its three component indicators. This year's GHI reflects the most recent available country level data for the three component indicators spanning the period 2008 to 2012. Besides the most recent GHI scores, this dataset also contains the GHI scores for four other reference periods- 1990, 1995, 2000, and 2005. A country's GHI score is calculated by averaging the percentage of the population that is undernourished, the percentage of children youn ger than five years old who are underweight, and the percentage of children dying before the age of five. This calculation results in a 100 point scale on which zero is the best score (no hunger) and 100 the worst, although neither of these extremes is reached in practice. The three component indicators used to calculate the GHI scores draw upon data from the following sources:
1. Undernourishment: Updated data from the Food and Agriculture Organization of the United Nations (FAO) were used for the 1990, 1995, 2000, 2005, and 2013 GHI scores. Undernourishment data for the 2013 GHI are for 2010-2012.
2. Child underweight: The "child underweight" component indicator of the GHI scores includes the latest additions to the World Health Organization's (WHO) Global Database on Child Growth and Malnutrition, and additional data from the joint database by the United Nations Children's Fund (UNICEF), WHO and the World Bank; the most recent Demographic and Health Survey (DHS) and Multiple Indicator Cluster Survey reports; and statistical tables from UNICEF. For the 2013 GHI, data on child underweight are for the latest year for which data are available in the period 2008-2012.
3. Child mortality: Updated data from the UN Inter-agency Group for Child Mortality Estimation were used for the 1990, 1995, 2000, and 2005, and 2013 GHI scores. For the 2013 GHI, data on child mortality are for 2011.
International Food Policy Research Institute (IFPRI). Washington, D.C. 2013
von Grebmer, Klaus; Ringler, Claudia; Rosegrant, Mark W.; Olofinbiyi, Tolulope; Wiesmann, Doris; Fritschel, Heidi; Badiane, Ousmane; Torero, Maximo; Yohannes, Yisehac; Thompson, Jennifer; von Oppeln, Constanze; Rahall, Joseph. Washington, D.C. 2012
Washington, D.C. 2010
Ringler, Claudia; Sun, Yan. Washington, D.C. 2010
Washington, D.C. 2002